Wednesday, August 24, 2005
[Food & Wine] Light Chicken Salad with Malbec
If you are looking for a lighter dinner then any kind of Arugula salad spiced with roasted chicken, onions and greek feta cheese fits like a glove. Just sprinkle some extra virgin oil and balsamic vineager, peppar and salt and you have a very tasy, healthy mediterranean evening meal. We opened a bottle of Catena Zapata Malbec from 2002 ($15) which is slightly to heavy but works.
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